4.0
Stagionello® Salami Curing Device
The only 100% Made in Italy patented system for making traditional pork salami, artisan hams and cooked delicacies.
The Twin 100+100 works with 30 built-in Climatic Recipe® microclimates: phase-controlled fast and extended fermentation, smoking and/or cooking — Italian and international salamis under your own brand.
Modellek
Stagionello® Salami Curing Device 100 Kg
100 kg / month
Stagionello® Salami Curing Device 150 Kg
150 kg / month
Stagionello® Salami Curing Device 200 Kg
200 kg / month
Stagionello® Salami Curing Device 100 + 100 Kg
100 + 100 kg
Stagionello® Salami Curing Device Combo 100+100 Kg Salami/Meat
100 + 100 kg
Stagionello® Salami Curing Device Combo 100+100 Kg Salami/Fish
100 + 100 kg
Stagionello® Salami Curing Device 400 Kg Walk-in
400 kg
Stagionello® Salami Curing Device 800 Kg Walk-in
800 kg
Stagionello® Salami Curing Device 1200 Kg Walk-in
1200 kg
Stagionello® Salami Curing Device 100/300 Kg Walk-in
100/300 kg
Stagionello® Salami Curing Device 200/600 Kg Walk-in
200/600 kg
Stagionello® Salami Curing Device 300/900 Kg Walk-in
300/900 kg